The Association des Hoteliers et Restaurateurs, ile Maurice’ (AHRIM – Association of Hoteliers and Restaurateurs, Mauritius) was formed in 1973 with the primary objective of representing and promoting the interests of hotels and restaurants in Mauritius.
The founding members included five hotels and nine restaurants, and since then, the association has been playing an increasingly significant role in furthering the tourism industry, and enhancing the socio-economic development of the island. Today, AHRIM membership regroups some 150 hotels, restaurants and IRS Projects.
AHRIM endeavours to promote tourism as an integral component of the island’s sustainable development route. It encourages constructive stakeholder dialogue, manages conflicting positions, and leads the industry through consensus-building and informed decision-making. AHRIM also promotes the well-being of all those working directly or indirectly in the tourism sector.
